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Homemade desserts — Plan de Campagne

Homemade desserts
in Plan de Campagne

In Plan de Campagne, opposite the cinema, L'Entrecôte de Dubaï rounds off the meal on a sweet note: homemade desserts that pair French bistro indulgence with oriental refinement. A fine way to close a dinner of aged beef.

Evening table set with a dessert at L'Entrecôte de Dubaï restaurant

The sweet note

An ending
worth savouring

Here, dessert is no afterthought: it closes the meal as it should. After a Black Angus rib-eye or the Dubaï cheeseburger comes the sweet part — glazed profiteroles, creamy tiramisu, melting cheesecake, made with the same care as the rest of the menu.

This is where our two worlds meet: French bistro pastry and the flavours of the Levant. You take your time, often late, over a final plate and a coffee.

Indulgent dessert carefully plated, house brand details

Our sweet treats

The desserts to know

Three ways to finish in style, between French tradition and an oriental wink.

Strawberry künefe

Our oriental signature: golden, crisp angel-hair pastry, a molten heart and fresh strawberries. A Levantine dessert that sums up the spirit of the house — worth trying at least once.

The sharing cookie

A large warm cookie made for four hands, generous and comforting. The right idea to draw out the table without rushing, passed around between guests.

Revisited classics

Profiteroles, tiramisu, cheesecake: the great bistro desserts, made in-house, for those who prefer a sure thing after a fine cut of meat.

Sharing

Sweet treats
made for four hands

Most of our desserts are made to be shared: the giant cookie, the künefe you slice, the profiteroles you pick at in turn. That is the spirit of the house — generosity, right down to the last bite.

End of dinner with friends, a birthday, a family meal: flag the occasion when you book and we take care of the finish. A candle, a plate to share, and the evening carries on.

Flag the occasion when you book and ask for a dessert for the occasion — we take just as much care with the ending as with the rest of the meal.

Dessert to share plated at the centre of the table, convivial mood
Warm evening atmosphere in the dining room, tables set for the last course

Come evening

A dessert,
one last glass

As the retail district falls asleep, the dining room stays lively. Continuous evening service until 1 a.m. leaves all the time to linger over a dessert — paired, perhaps, with a sweet wine chosen with the sommelier from a cellar of over 200 references, or with a coffee to close the meal.

The menu

Discover
the full menu

Desserts are only one side of the table: generous starters, aged Black Angus beef, oriental specialities and sides make up a complete meal, built for sharing.

This page is part of our menu: browse every dish, from starters to sweet treats, on the page that presents the L'Entrecôte de Dubaï menu in detail.

See the full menu

Practical info

Come and taste our desserts

Address
Chemin de Collet Rouge, 13170 Les Pennes-Mirabeau
Landmark
Opposite the cinema, Plan de Campagne district
Evenings
Every day, 7:00 p.m. – 1:00 a.m.
Lunch
Saturday & Sunday, 12:00 – 3:00 p.m.
Occasions
Birthdays welcome, please flag when booking
Parking
Free and easy, across the whole district

Frequently asked

The desserts,
in practice

What homemade desserts does L'Entrecôte de Dubaï offer?

The menu is generous with sweet treats: strawberry künefe, a giant sharing cookie, profiteroles, tiramisu and cheesecake. A balance between French bistro pastry and oriental flavours.

Does the restaurant have a signature oriental dessert?

Yes, the strawberry künefe: golden angel-hair pastry, a molten heart and fresh strawberries. It is our most representative dessert of the oriental spirit of the house.

Can we share a dessert between several people?

Absolutely. Several desserts are designed for sharing, starting with the giant cookie. That is the spirit of the table: generous plates to pass around between guests.

Do you offer a dessert for a birthday?

Flag the occasion when you book and we take it into account for the end of the meal. Our sharing desserts lend themselves well to a moment of celebration.

How late can we come for dessert?

Evening service runs continuously every day until 1 a.m. So you can linger late over a dessert and a coffee, in a chic and friendly atmosphere.

Where can we enjoy these desserts in Plan de Campagne?

L'Entrecôte de Dubaï is at Chemin de Collet Rouge, in Plan de Campagne (Les Pennes-Mirabeau, 13170), opposite the cinema, with free, easy parking.

Book your table

Aged beef, oriental flavours and homemade desserts to share, in Plan de Campagne, service until 1 a.m.

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